, ,

Frozen Atlantic Mackerel Fish (Scomber scombrus)

Introduction

Atlantic Mackerel Fish is a highly nutritious and versatile seafood that has gained popularity around the world for its rich flavor and health benefits. As a leading manufacturer and fishing plant, we are proud to export fresh, frozen, and smoked Atlantic Mackerel to markets worldwide. Our mackerel is sourced from the cold waters of the North Atlantic, ensuring that each fish we deliver is of the highest quality. We serve wholesalers, retailers, and foodservice providers looking for top-tier seafood products. Whether you’re interested in preparing traditional Atlantic Mackerel recipes or searching for a trusted supplier, we are here to meet your needs.

Atlantic Mackerel Fish (Scomber scombrus) is known for its distinctive appearance, featuring shimmering blue-green skin and bold horizontal stripes along its body. Found in the North Atlantic, this fish is prized for its firm, flaky flesh and robust flavor. Atlantic Mackerel is slightly sweet with a rich taste, making it suitable for a variety of culinary applications. Whether grilled, baked, pan-fried, or smoked, this fish holds its texture and flavor well. This is making it a favorite among chefs and home cooks alike.

In addition, Atlantic Mackerel is packed with essential nutrients, making it a healthy choice for anyone looking to improve their diet. The fish is high in omega-3 fatty acids, which are known to support heart health, reduce inflammation, and promote brain function. Atlantic Mackerel nutrition also includes a range of vitamins and minerals, such as vitamin D, vitamin B12, selenium, and niacin, all of which contribute to overall well-being.

We offer several varieties of mackerel, including Atlantic Horse Mackerel, Atlantic Spanish Mackerel, and North Atlantic Mackerel. Each variety has its unique flavor and texture, but all share the same high-quality. They also share the standards that our customers have come to expect. Atlantic Horse Mackerel, for example, is slightly leaner and milder in flavor, making it a versatile choice for different types of cuisine. Atlantic Spanish Mackerel, on the other hand, is known for its bolder taste and is often preferred for grilling or smoking.

Our Atlantic Mackerel Fish is caught using sustainable fishing methods that protect marine ecosystems and ensure the long-term availability of the species. By working with eco-conscious fishing vessels, we maintain a careful balance between supply and environmental responsibility. Our commitment to sustainability extends to all varieties of mackerel that we offer. This includes Atlantic Chub Mackerel and other related species. This careful approach to fishing not only preserves ocean resources but also guarantees that our customers receive the freshest and most responsibly sourced seafood available.

Atlantic Mackerel is not just a delicious addition to your meals. it’s also a great choice for competitive events such as the Atlantic Beach King Mackerel Tournament. Our fish meets the high standards required for such tournaments, where quality and freshness are crucial. Whether you’re a seasoned angler or a passionate home cook, our Atlantic Mackerel Fish will meet your expectations.

Product Specification

  • Product: Atlantic Mackerel Fish (Scomber scombrus)
  • Weight: Whole fish ranging from 300g to 600g, or fillets of varying sizes
  • Format: Fresh, frozen, or smoked, depending on your preference
  • Origin: Sourced from the pristine waters of the North Atlantic, including regions like the UK, Norway, and Canada
  • Packaging: Each fish is vacuum-sealed in BPA-free plastic packaging to preserve its freshness and flavor during transportation. The packaging is designed to extend the product’s shelf life while maintaining the highest safety standards.
  • Shelf-Life: Fresh mackerel can last 3-5 days when properly refrigerated. Frozen mackerel can be stored for up to 6 months without a loss of quality.
  • Storage Temperature: Fresh mackerel should be stored at a temperature between 0°C and 4°C. Frozen mackerel requires storage at -18°C or below to ensure maximum freshness and longevity.

Nutritional Value

Atlantic Mackerel is not only delicious but also highly nutritious. One serving of this fish provides an impressive amount of omega-3 fatty acids, which are vital for cardiovascular health and reducing inflammation in the body. Omega-3s are linked to lower risks of heart disease, improved brain function, and reduced joint pain. Atlantic Mackerel is an excellent source of protein, making it a great choice for individuals looking to maintain a high-protein diet.

In addition to omega-3s, Atlantic Mackerel nutrition includes a variety of essential vitamins and minerals. Vitamin D, for example, is critical for maintaining strong bones and supporting immune function. Vitamin B12 is essential for red blood cell formation and neurological function. meanwhile selenium plays a crucial role in protecting the body from oxidative damage. Niacin, another key nutrient in Atlantic Mackerel, supports metabolism and helps convert food into energy.

Given its low mercury levels, Atlantic Mackerel is a safe seafood option for frequent consumption. With its blend of great taste and health benefits, Atlantic Mackerel is a seafood you can feel good about enjoying.

Sustainable Fishing Practices

Our commitment to sustainability goes beyond just providing high-quality fish. We actively engage in sustainable fishing practices. This is to protect the environment and ensure that future generations can continue to enjoy Atlantic Mackerel. Our fishing methods are designed to minimize bycatch and preserve fish populations in the North Atlantic. By choosing our products, you are supporting responsible seafood sourcing that prioritizes the health of the oceans.

We also work with international organizations to monitor and regulate fishing quotas. This ensures that we do not overfish or harm the delicate balance of marine ecosystems. Whether it’s Atlantic Horse Mackerel, Atlantic Spanish Mackerel, or North Atlantic Mackerel, every fish we provide is caught with the utmost care and responsibility. Sustainability is at the core of our operations, from the moment the fish is caught to the point of delivery.

Conclusion

As a leading manufacturer and exporter of Atlantic Mackerel Fish, we take pride in delivering top-quality seafood. We deliver to customers around the world. Our Atlantic Mackerel, Atlantic Horse Mackerel, and Atlantic Spanish Mackerel are all sourced from the cold, pristine waters of the North Atlantic. We ensure that each fish is sustainably caught, expertly processed, and carefully packaged to guarantee freshness and quality.

Whether you’re preparing for the Atlantic Beach King Mackerel Tournament or simply looking to explore new Atlantic Mackerel recipes, we provide the best options for your culinary needs. With our focus on sustainability, nutrition, and flavor, our Atlantic Mackerel Fish is the perfect addition to any kitchen. Experience the best of what the ocean has to offer by choosing our Atlantic Mackerel Fish today.