, ,

Frozen Pangasius Fillet (Pangasianodon hypophthalmus)

Introduction
Elevate your menu with our Frozen Pangasius Fillets, a premium seafood product designed for convenience, quality, and versatility. Sourced from responsibly farmed environments in Vietnam, these skinless, boneless fillets are perfect for wholesalers, retailers, and restaurants worldwide. At Procesadora Cailin SPA, we ensure that every fillet is carefully processed and flash-frozen to preserve its natural flavor, texture, and nutritional benefits, making it a trusted choice for global markets, including China, Europe, Asia, and Africa.

Description
Our Frozen Pangasius Fillets (Pangasianodon hypophthalmus) are known for their mild, delicate flavor and firm, flaky texture. These fillets are rich in high-quality protein, low in fat, and packed with essential nutrients like omega-3 fatty acids, making them a healthy and delicious option for a variety of dishes. Whether grilled, baked, fried, or used in soups and stews, Pangasius fillets are a favorite among chefs and home cooks alike.

Ideal for bulk buyers, our fillets are available in multiple weights and packaging options, ensuring convenience and ease of preparation for your customers.

Product Specification

  • Product: Frozen Pangasius Fillet
  • Scientific NamePangasianodon hypophthalmus
  • Weight: 1kg, 5kg, 10kg
  • Format: Skinless, boneless fillets
  • Origin: Vietnam (responsibly farmed)
  • Packaging: Individually vacuum-sealed, 10kg master carton
  • Shelf Life: 24 months from production date
  • Storage Temperature: -18°C or lower

Conclusion
At Procesadora Cailin SPA, we are committed to delivering high-quality frozen seafood products that meet the needs of global buyers. Our Frozen Pangasius Fillets are a cost-effective, sustainable, and nutritious option that’s perfect for a variety of culinary applications. Contact us today to place your wholesale order and experience the reliability of working with a leading frozen seafood supplier!