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Frozen Pollock Fillet (Gadus chalcogrammus)

Introduction
Experience the convenience and quality of our Frozen Pollock Fillets, a premium seafood product designed for chefs, retailers, and wholesalers worldwide. Sourced from the cold, clean waters of the North Pacific, these fillets are carefully processed and flash-frozen to retain their natural flavor, texture, and nutritional benefits. At Procesadora Cailin SPA, we deliver seafood excellence that meets the demands of global markets, including China, Europe, Asia, and Africa.

Description
Our Frozen Pollock Fillet (Gadus chalcogrammus) are skinless, boneless, and ready to cook, making them a versatile choice for a variety of dishes. Known for their mild, delicate flavor and firm, flaky texture, Pollock fillets are rich in high-quality protein, omega-3 fatty acids, and essential vitamins. Whether you’re preparing fish tacos, baked fillets, or fish and chips, these fillets offer consistent quality and taste.

Ideal for restaurants, retailers, and wholesalers, our Pollock fillets are a cost-effective and sustainable seafood option that caters to health-conscious consumers and culinary professionals alike.

Product Specification

  • Product: Frozen Pollock Fillet
  • Scientific NameGadus chalcogrammus
  • Weight: 1kg, 5kg, 10kg
  • Format: Skinless, boneless fillets
  • Origin: North Pacific
  • Packaging: Individually vacuum-sealed, 10kg master carton
  • Shelf Life: 24 months from production date
  • Storage Temperature: -18°C or lower

Conclusion
At Procesadora Cailin SPA, we are committed to providing premium frozen seafood products that meet the highest standards of quality and sustainability. Our Whole Frozen Pollock Fillet are a trusted choice for buyers worldwide, offering exceptional value and versatility. Contact us today to place your wholesale order and experience the difference of working with a global leader in frozen seafood!