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Frozen Indian mackerel Fish (Rastrelliger kanagurta)

Introduction

Indian Mackerel Fish is a popular and flavorful seafood choice widely enjoyed in South Asian cuisine. As a leading manufacturer and fishing plant, we export high-quality Indian Mackerel to markets worldwide. Our fish is sourced from the warm waters of the Indian Ocean, ensuring freshness and superior taste. Whether you’re looking for fresh, frozen, or smoked options, we provide the best Indian Mackerel for your culinary needs.

Frozen Indian Mackerel Fish (Rastrelliger kanagurta) is known for its distinctive flavor and nutritional benefits. It features a sleek, silver body with horizontal stripes that make it easily identifiable. Found primarily in the Indian Ocean, this fish has a rich, slightly oily flesh that remains tender and flavorful when cooked. We use Indian Mackerel commonly  in a variety of dishes, from curries and stews to grilling and frying.

This fish is not only tasty but also packed with essential nutrients. Frozen Indian Mackerel nutrition includes high levels of omega-3 fatty acids, which are beneficial for heart health and brain function. It also provides a good amount of protein, vitamins, and minerals. With its low mercury content, Indian Mackerel is a healthy choice for regular consumption.

Our commitment to quality extends to every stage of production. We use sustainable fishing practices to ensure that our Indian Mackerel is caught responsibly, helping to protect marine ecosystems and support fish populations. By choosing our products, you are supporting environmentally friendly fishing methods that promote the long-term health of the oceans.

Product Specification

  • Product: Indian Mackerel Fish (Rastrelliger kanagurta)
  • Weight: Whole fish (200g-600g) or fillets
  • Format: Fresh, frozen, or smoked
  • Origin: Indian Ocean (primarily from India and surrounding regions)
  • Packaging: Vacuum-sealed in BPA-free plastic to maintain freshness and extend shelf life
  • Shelf-Life: Fresh mackerel lasts 3-5 days; Frozen mackerel up to 24 months
  • Storage Temperature: Fresh: 0°C-4°C; Frozen: -18°C or below

Conclusion

Indian Mackerel Fish offers a delicious and nutritious seafood option that is perfect for various cooking methods. As a leading exporter, we are dedicated to providing top-quality Indian Mackerel, ensuring freshness and flavor in every product. Our sustainable fishing practices guarantee that you receive a product that is both environmentally responsible and high in nutritional value. Whether you’re preparing traditional Indian dishes or exploring new recipes, our Indian Mackerel Fish is a fantastic choice. Enjoy the taste and benefits of our Indian Mackerel today.